Dishwasher
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About this role
Description Summary: The Dishwasher keeps the restaurant moving by ensuring there is always clean cooking equipment and tableware for guests. Duties: - Being a promotional spokesman for Saint Arnold; this is a part of everybody’s job description - Be prepared to work at designated start time - Maintain a safe, clean and sanitary work area, kitchen and restaurant - Wash dishes, cooking equipment…
Excerpt only. The full posting is on the employer’s careers site.