Sous Chef
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About this role
Description The Position: As a Sous Chef, at Scarlet Oak Tavern you will be responsible for assisting the head chef in managing kitchen operations, supervising staff, and ensuring that all dishes are prepared to the highest standards of quality. If you are a skilled and passionate chef with a dedication to quality and customer satisfaction, we encourage you to apply for this exciting…
Excerpt only. The full posting is on the employer’s careers site.
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