Bread Scientist

J M SMUCKER Co · Longmont, CO

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About this role

Your Opportunity as the Bread Scientist This is a unique opportunity to become a key technical leader within a high-volume bakery operation, with ownership of the bread-making process from mixing through panning and slicing. You’ll use your expertise in baking science to solve complex production challenges, improve bread quality and consistency, increase yield, reduce downtime, and identify…

Excerpt only. The full posting is on the employer’s careers site.

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