Line Cook- Squatters Pubs West Valley
Apply on the employer’s site Open in Atlas
About this role
Description Objective This position is responsible for assisting the Chefs and/or Prep Cooks with any combination of duties to prepare customer menu items and to maintain the kitchen work areas in clean and organized condition ensuring smooth operation of the kitchen. Essential Responsibilities - Prepares all menu items for guest’s consumption with strict adherence to menu item recipes, specs…
Excerpt only. The full posting is on the employer’s careers site.
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