General Manager
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About this role
Description OVERVIEW General Managers are the heartbeat of a Birdcall restaurant — running the show on guest experience, food quality, team culture, and the bottom line, all at once. You'll lead a crew of 20–100, turn new hires into your best shift leads, and make sure every guest walks out already planning their next visit. Birdcall is growing fast — new stores and new concepts every year — and…
Excerpt only. The full posting is on the employer’s careers site.
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