Head Chef

Seymour Hotels · St Helier, Channel Islands, United Kingdom

Apply on the employer’s site Open in Atlas

About this role

The Pomme d’Or Hotel, a St Helier landmark, is looking for a strong and experienced Head Chef to lead our kitchen and oversee a large, varied and important food operation at the heart of the hotel. This is a significant leadership role for a chef with excellent culinary ability, strong operational judgement and the presence to influence standards across the whole kitchen. We are looking for…

Excerpt only. The full posting is on the employer’s careers site.

More jobs at Seymour Hotels

• Housekeeping Office and Stock Control Coordinator
  Seymour Hotels · St Helier, Channel Islands, United Kingdom
• Food and Beverage Attendant (Bartender/ Mixologist)
  Seymour Hotels · St Helier, Channel Islands, United Kingdom
• Junior Sous Chef
  Seymour Hotels · St Peters, Channel Islands, Jersey
• Electrician
  Seymour Hotels · St Helier, Channel Islands, United Kingdom