Sous Chef
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About this role
Description Bring your passion for food and leadership to Ann Arbor's most victorious restaurant! Sava’s is seeking an experienced, dedicated Sous Chef to help lead our back-of-house team. In this role, you will work closely with the Chef team to uphold our standards for food quality, consistency, cleanliness, safety, and hospitality. The right person is a hands-on leader who takes pride in…
Excerpt only. The full posting is on the employer’s careers site.
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