Pastry Cook

Sava’s · Ann Arbor, MI

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About this role

Description Ann Arbor’s most spirited restaurant and dining institution since 2007; catering to a fusion of clientele including University of Michigan students and professors, locals and visitors looking to enjoy one of the town’s most beloved restaurants and memorable dining experiences. The Pastry Cook supports the daily execution of Sava’s pastry program, working under the direction of the…

Excerpt only. The full posting is on the employer’s careers site.

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