Culinary Trainer
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About this role
As a Culinary Trainer at BSM, you will be responsible for delivering engaging culinary training and development programmes that support high standards of food preparation, service, safety, and hygiene. This role will help strengthen practical skills, promote consistent culinary practices, and ensure training aligns with company policies and maritime hospitality requirements. Key Responsibilities…
Excerpt only. The full posting is on the employer’s careers site.
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